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Creamsicle Prosecco Floats

Prep time: 5 minutes
Total time: 5 minutes
Makes 1 Serving


  • 4-6 oz. Torresella Prosecco
  • 1–2 scoops vanilla ice cream
  • 1–2 scoops orange sorbet
  • Garnish: fresh mint leaves and orange curl


Place the vanilla ice cream and orange sorbet in a glass. Top with desired amount of Torresella Prosecco, minding the fizz as you pour slowly, and garnish with a sprig of mint and orange peel curls. Serve immediately!

Glassware: Large stemless wine glass (16 oz. recommended)

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