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Dirty Martini Spritz

prep time:

10 minutes

TOTAL time:

10 minutes

MAKES:

2 servings

IngrediEnts

  • 6 ounces Torresella Prosecco

  • 2 ounce gin

  • 2 ounce dry vermouth

  • 1 ounce olive brine

  • 4-6 Green olives, for garnish

Instructions

Add ice to glasses, followed by gin, vermouth, and olive brine. Stir gently to combine.


Top with Torresella Prosecco and garnish with olives. Enjoy!

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