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Just Peachy Sangria

Prep time: 10 minutes
Total time: 10 minutes
Makes 4 Servings


  • 16 oz. Torresella Pinot Grigio
  • 8 oz. peach schnapps liqueur
  • 6 oz. orange juice
  • 4 oz. mango rum
  • 2 oz. lemon juice
  • 2 oz. lime juice (regular)
  • 1 oz. lemon-lime soda
  • Garnish: fresh mint leaves, peach slices & raspberries


Lightly tap mint leaves on your hand to extract oils and add to a pitcher. Add all liquid ingredients, except for lemon-lime soda, to a large pitcher with peach slices. Gently stir. Add ice, raspberries and a peach slice to each Mason jar. Pour contents of pitcher evenly into each Mason jar, and top with lemon-lime soda. Garnish each drink with a fresh mint leaf.

Glassware: Mason jars or stemless wine glass

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